Saturday, July 16, 2016

Cake cake cake!

Nom nom nom! Red velvet cake with buttercream icing never tasted so good! I used Betty Croker's red velvet cake mix and made the frosting from scratch following this website:

http://www.dishinwithdi.com/buttercream-frosting/

Great tips and ideas from this site as well! Dont forget to vote so i can know what is more appreciated (left side of home page).


4 comments:

  1. omggggg!!!! this looks so good! are you going to open a bakery soon??? would love that!

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  2. Good job!! I tend to even mess up a box cake (shh!) even more so with the layers.

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    Replies
    1. Lol it took practice to get the frosted layers perfect don't worry. And trust me you can mess up Box cake same way as homemade lol. But practice makes perfect!

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